The Best Cake Mix Waffles Recipe

If you love waffles and cake, why not combine them into one delicious treat? Cake Mix Waffles are fluffy on the inside, crispy on the outside, and bursting with sweet cake flavor. Best of all, they’re incredibly easy to make with just a few ingredients.

These waffles are perfect for breakfast, brunch, or even dessert. Use any cake mix—chocolate, vanilla, or red velvet—to customize them to your taste. Top with whipped cream, fresh fruit, or syrup for an extra indulgent touch.

If you enjoy quick and simple recipes like our Hawaiian Roll French Toast Recipe, you’ll love these waffles. Ready to give them a try? Let’s get started.

What Are Cake Mix Waffles?

The name says it all—Cake Mix Waffles are waffles made using cake mix instead of traditional waffle batter. Sounds like a dream, right? That’s because it is.

Think about it: why stick to regular batter when you can use cake mix to create something extra special? After all, the way to a man’s (or anyone’s) heart is through their stomach, and these waffles are pure love in food form. They’re crispy, fluffy, and taste like your favorite cake—except in waffle form.

Ever wondered who thought of this genius idea? Probably someone who ran out of pancake mix and thought, Why not? And just like that, a new breakfast (or dessert) legend was born. Now it’s your turn to give them a try—you won’t regret it.

Why You’ll Love These Cake Mix Waffles

1. Easy and Quick to Make – This is a one-bowl, minimal-mess recipe that’s ready in minutes. No complicated measuring or extra ingredients needed.
2. Budget-Friendly – Cake mix is often cheaper than buying all the ingredients for homemade waffle batter, and it’s something you can stock up on when it’s on sale.
3. Customizable and Delicious – You can make chocolate waffles, Funfetti waffles, red velvet waffles, or even spice cake waffles. Top them with whipped cream, syrup, fruit, or even ice cream for the ultimate treat.

If you love our Strawberry Waffles Recipe, these waffles will become a new household favorite. So grab that cake mix and let’s make magic.

How to Make Cake Mix Waffles

These waffles are crispy on the outside, soft and fluffy on the inside, and bursting with cake flavor. You only need a few pantry staples, and in under 20 minutes, you’ll have a stack of delicious waffles ready to be devoured.

Key Ingredients for Cake Mix Waffles

• 1 box of cake mix (any flavor)
• 2 eggs
• 1/3 cup vegetable oil
• 1 cup milk (or water for a lighter texture)
• 1 teaspoon vanilla extract (optional, but adds extra flavor)

Pro Tip: For richer waffles, swap the water for buttermilk or heavy cream.

Step-by-Step Instructions

1.Preheat your waffle iron – Set it to medium-high heat to ensure a crispy exterior.

2.Prepare the batter – In a large bowl, whisk together the cake mix, eggs, oil, milk, and vanilla until smooth. No lumps allowed.

3.Grease the waffle iron – Lightly spray it with cooking spray or brush with butter to prevent sticking.

4.Cook the waffles – Pour about ½ cup of batter into the waffle iron and cook for 3-4 minutes or until golden brown and crisp.

5.Serve immediately – Top with your favorite toppings and enjoy.

What to Serve with Cake Mix Waffles

Pair these waffles with:

• Fresh fruit – Strawberries, blueberries, bananas, or raspberries add freshness and balance the sweetness.
• Whipped cream and syrup – Classic choices that make these waffles extra indulgent.
• Chocolate sauce or caramel drizzle – A decadent touch.
• A scoop of ice cream – Turn them into a dessert.
• Coffee or hot cocoa – The perfect cozy beverage pairing.

Top Tips for Perfecting Cake Mix Waffles

• Don’t overmix the batter – A few lumps are fine; overmixing can make waffles dense.
• Let the batter rest for five minutes – This allows it to thicken, leading to fluffier waffles.
• Use a good non-stick waffle iron – The last thing you want is a waffle that won’t come out.
• Experiment with flavors – Add cinnamon, nutmeg, or a splash of almond extract for a unique twist.
• Double the batch – These waffles freeze beautifully for quick breakfasts later.

Storing and Reheating Tips

Storing Leftovers

• Refrigerate: Store waffles in an airtight container for up to three days.
• Freeze: Place waffles in a single layer on a baking sheet, freeze for an hour, then transfer to a zip-top bag. They’ll last up to two months.

Reheating Instructions

• Toaster – The best method for crispy waffles. Toast on medium for a few minutes.
• Oven – Bake at 350°F (175°C) for five to seven minutes.
• Microwave – Not ideal for crispiness, but works in a pinch (30-40 seconds).

Conclusion

Whether you’re making these Cake Mix Waffles for a special occasion or just a weekend treat, they’re sure to be a hit. With endless flavor possibilities and minimal effort, this recipe is a must-try.

So, what are you waiting for? Grab your favorite cake mix and make these waffles today. Don’t forget to share your creations and let us know your favorite topping combinations in the comments below. Happy cooking!

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